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How to
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2:50
Golden, Buttery, and FLAKY — The Ultimate GROUND BEEF EMPANADAS Recipe you are going to love and best yet so easy to make. these are my family’s favorite and it’s also a recipe that you will find in my new cookbook (Cooking Con Claudia Celebración!) Pre-Order here 🥳 https://geni.us/Celebracion Don’t want to fry them? No problem, brush each empanada with olive oil and bake for 20-22 minutes at 400 degrees Ingredients: 20-22 empanadas Ground Beef Stuffing: 2 lbs lean ground beef 1 red bell pepper
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